I&M Foundation, GIZ commit Ksh.230M to boost entrepreneurship in Maasai Mara
Predators’ Den winners celebrate their success with a ceremonial cheque presentation Ksh.1.92 million awarded to support grassroots entrepreneurship.
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I&M Foundation and German development agency GIZ have committed Ksh.230 million to a programme aimed at strengthening livelihoods and promoting entrepreneurship in the Greater Maasai Mara ecosystem.
The initiative,
implemented by The Maa Trust, seeks to empower youth and women through business
development, financial literacy and mentorship while linking economic
opportunities to environmental conservation.
As part of the
programme, dubbed Economic Empowerment and Gender Transformation in the Maasai
Mara, nine entrepreneurs have received a total of Ksh.1.92 million in seed
funding, scholarships and business support following a pitching competition
under the programme's entrepreneurship component, The Predators' Den.
A total of 140
entrepreneurs from seven communities participated in the competition, with 21
finalists advancing to a two-month mentorship and training programme before
pitching their business ideas to a panel of judges.
I&M Foundation
Sustainability Lead Dipnah Shah said the initiative is designed to create
lasting economic opportunities while supporting conservation efforts.
"We believe
that empowering entrepreneurs is one of the most effective ways to create
sustainable change. The Predators' Den is rooted in the belief that sustainable
conservation is only possible when communities have the skills, resources and
confidence to thrive economically," said Ms Shah.
GIZ Technical
Advisor Kevina Wangai said the programme demonstrates how economic development
and environmental protection can go hand in hand.
"Through The
Predators' Den, we are proud to support entrepreneurs who are building
innovative businesses that strengthen livelihoods while preserving the Maasai
Mara ecosystem," she said.
The Maa Trust
Chief Executive Officer Dr Crystal Mogensen said the programme ensures
communities directly benefit from conservation efforts.
"By linking
entrepreneurship with conservation, we are enabling communities to benefit
directly from preserving their natural environment," she said.
Bakery
entrepreneur Carl Leitato Naurori emerged as the overall winner, receiving Ksh.250,000
to expand his business, while Martin Kiok received a Ksh.650,000 scholarship to
support digital skills development through his cyber café venture.
Other winners
included livestock farmer Ann Kamakia, water vendor David Kesierr, textile
entrepreneur Noormeshuki Kamakia, poultry farmer Sylvia Sanaipei, barber
Anthony Lenkume, beekeeper Valentine Muteyian, and detergent producer Joseph
Maguta.
The programme aims
to strengthen community livelihoods while safeguarding one of Kenya's most
important tourism and conservation landscapes.

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